The New Vintage at the Lotte Hotel’s Sanctuary Grand Ballroom Was Nothing Short of Spectacular
- Bettina Carey
- Mar 19
- 1 min read
Updated: Mar 21
Seattle’s food and wine enthusiasts gathered for an unforgettable evening at The New Vintage, hosted in the breathtaking Sanctuary Grand Ballroom at the Lotte Hotel. A dazzling celebration of culinary artistry and Washington’s premier wines, the event was a feast for the senses.
From the moment guests stepped into the elegant venue, they were met with an ambiance of sophistication and excitement. The evening’s menu featured indulgent bites crafted by some of Washington’s top chefs, each dish a masterful expression of flavor. Highlights included succulent crab & johnnycakes, smoky brisket sliders, and other exquisite creations that showcased the region’s bounty.
The wine selections were nothing short of impeccable, offering guests the chance to explore a curated collection of Washington’s finest vintages. For those craving something beyond the vine, Roku Gin’s expertly crafted cocktails provided an elevated experience, adding another layer of indulgence to the night.
As the evening progressed, the dance floor came alive under the spell of DJ Supreme La Rock, who kept the energy high with an electrifying mix of beats. Laughter, clinking glasses, and the hum of lively conversation filled the air, making it a true celebration of taste, style, and community.
A heartfelt toast to the talented chefs, visionary winemakers, and the entire Taste Washington team for bringing this spectacular night to life. It was an evening to remember—one that left guests savoring every last moment.
Photography by: Ingrid Pape-Sheldon
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